Rooster Orzo Bake (A One Dish Bake!)

Make this Rooster Orzo Bake while you want an simple household dinner quick! Made with juicy rooster, recent broccoli, tender orzo, and loads of melty cheese, this creamy casserole is baked in one dish for simple clean-up.

plated Chicken Orzo Bake with dish full in the back

Holly’s Recipe Spotlights: Rooster Orzo Bake

Taste: A wealthy, garlic-herb cream sauce is tossed with tender orzo, juicy rooster, and bite-sized broccoli. It’s a basic consolation casserole completed with a layer of cheddar and Parmesan cheese.
Why Make It: All the things cooks proper in a single baking dish with easy elements you seemingly have already got available, so it’s excellent for busy weeknights with minimal cleanup.
Instruments: All you want are a baking dish with a tight-fitting lid, or aluminum foil to cowl it.
Serving: This family-sized casserole is a full meal by itself, but additionally scrumptious served with a fresh summer salad and homemade garlic bread or fluffy dinner rolls to absorb the sauce.

Complete Time: 1 Hour Servings: 8 Cooking Technique: Baked Casserole

Ingredient Notes

milk , chicken , broth , orzo , broccoli , Italian seasoning , garlic powder , parmesan , cheese , salt and pepper with labels to make Chicken Orzo Bake

Orzo: Dry orzo bakes immediately within the broth and milk. Cook dinner instances differ by model, so verify for doneness earlier than serving.
Rooster: Use chopped, cooked rooster. A rotisserie rooster, leftover roast chicken, oven-baked chicken breasts, or baked chicken thighs all work effectively.
Broccoli: Recent bite-sized broccoli florets are simple to tuck into casseroles and prepare dinner at an excellent fee. Frozen broccoli will be added with out thawing.
Broth: Use rooster broth as an alternative of water for extra taste. A low-sodium broth can be utilized if you’ll want to management the salt on this recipe.
Milk: I like entire milk for a creamy texture that’s not too heavy. You should use half-fat cream for a richer style.
Seasoning: Garlic powder and Italian seasoning add fast taste with out chopping or sautéing.
Cheese: The Parmesan brings a salty, nutty taste, and the cheddar is daring and tangy. Use freshly shredded cheese for the perfect outcomes, however pre-shredded can be utilized.

Variations

Turkey is a superb substitute for rooster! Plus it’s a good way to make use of up that holiday turkey feast!
No recent broccoli? Sub in frozen florets; no must thaw. You possibly can add peas, diced bell pepper, or cauliflower for a veggie-forward dish. Spinach is a colourful possibility however ought to be added in direction of the tip of baking so it doesn’t overcook.
Whereas I like cheddar for this recipe, you need to use Monterey Jack, mozzarella, Colby, or a cheddar mix.

Steam helps the pasta prepare dinner evenly, so you should definitely cowl the baking dish tightly with both a lid or foil.
Give it a delicate stir after the primary bake to launch any orzo caught within the corners and verify that it’s cooking evenly.
Don’t be stunned to see a bit of additional liquid after the bake time. As soon as the cheese is added and it rests, it is going to thicken up and grow to be creamy.
If it thickens an excessive amount of, stir in a splash of heat broth or milk after baking.

close up of cheesy Chicken Orzo Bake in the casserole dish

Make the Most of Leftovers

Storing Leftovers:

Refrigerate cooled leftovers in an hermetic container for as much as 4 days.
Freeze leftovers in a freezer-safe bag or container for as much as 3 months.

Reheating Leftovers:

Thaw the frozen casserole within the fridge in a single day earlier than reheating; simply remember that the orzo could have a softer texture.
Reheat small parts within the microwave, and bigger parts coated and warmed in a 350°F oven, till heated by way of.
Add a little bit of heat broth or milk to reheated leftovers if it thickens an excessive amount of.

Extra Cozy Rooster Casseroles

Did you do this Rooster Orzo Bake? Go away a remark and ranking beneath.

image of Everyday Comfort cookbook by Holly Nilsson of Spend With Pennies plus text

Prep Time 20 minutes

Cook dinner Time 35 minutes

Relaxation Time 5 minutes

Complete Time 1 hour

Preheat the oven to 375°F. Evenly grease a 9×13 inch baking dish.
To the baking dish, add orzo, rooster, broccoli, rooster broth, milk, garlic powder, Italian seasoning, salt, pepper. Combine effectively.
Cowl the dish tightly with foil or a lid.
Bake for 35 minutes. Take away the foil, stir gently, and verify the orzo for doneness. If wanted, cowl and bake for an extra 5 to 10 minutes or till the orzo is tender (there’ll nonetheless be some further liquid within the pan).
As soon as the orzo is tender, stir within the parmesan and cheddar cheese till totally integrated. Let relaxation for five minutes earlier than serving.

Frozen broccoli can be utilized, no must thaw first.
Orzo prepare dinner instances differ by model. When you discover the orzo is simply too thick after baking, stir in heat broth or milk to achieve the specified consistency.

Diet data offered is an estimate and can differ primarily based on cooking strategies and types of elements used.

Course Most important Course

Delicacies American

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